Photopiroelectric calorimetry
Researchers: Dorin Nicolae Dădârlat, Carmen Tripon
Keywords: photopyroelectric technique, thermal parameters, specific heat, thermal conductivity, diffusivity, effusivity, phase transitions
Keywords: photopyroelectric technique, thermal parameters, specific heat, thermal conductivity, diffusivity, effusivity, phase transitions
Photopyroelectric calorimetry is a highly accurate technique which provides a complete thermal characterization (determination of all thermal parameters) of any chemically non-aggressive material in condensed phase (solid or liquid).
The technique can also be used in the study of physical and chemical processes associated with the variation of thermal parameters, as a function of composition, temperature or time.
Areas of application: thermal characterization of materials
Systems: which can be themally characterized: liquids or liquid mixtures, nanofluids, semi-liquid materials, solids with various properties (thermal and electrical insulators or conductors, magnetic materials, ferroelectric materials, thermoelectrics, high critical temperature superconductors, semiconductors, etc.), foodstuffs (juices, oils, butter, cheese, margarine), composite materials (oxidic glasses, porous building materials).
Industries:
In INCDTIM there are 3 photopyroelectric calorimetry lines composed of:
The main performances of the existing equipment are:
Duration of an investigation varies from several minutes up to several hours (in case of temperature dependencies).
High accuracy: 98% for thermal diffusivity measurement and 95% for thermal effusivity.
Very small sample quantity required: 0.2÷0.3 ml for liquids and a few mg for solids.
Measurements do not require prior chemical processing of the sample
It is the only calorimetry technique that allows, under certain conditions, the determination of all static and dynamic thermal parameters in a single measurement.
The cost of a themal characterization is 250 lei/sample and consists of:
time of use of the equipment
workmanship, which includes personnel and indirect costs associated with sample preparation, analysis and interpretation of results, editing of the analysis/research report.